Luscious chocolate dip
Dips can be sweet or savoury. This sensation dessert dip can be be refrigerated for several days. It can be reheated and poured over ice cream.
- Place roughly chopped chocolate and cream in a small saucepan and stir over a low heat until chocolate is just melted. Mix until smooth.
- Add cinnamon and vanilla, and stir to combine.
- Serve chocolate dip warm or at room temperature with fresh strawberries and biscotti.