Avocado Grilled Cheese + Video
( SERVES 4 )
This grilled cheese toastie, oozing with salty, spinachy, avocadoy cheesy goodness, makes a great light lunch.
- Place avocado flesh, cheddar cheese, spinach, garlic, salt, pepper and oil in a food processor. Process until well blended. Stir in mozzarella.
- With a butter knife, spread butter on one side of each slice of bread. Place 4 slices, buttered side down, on work surface. Divide avocado mixture evenly on all slices. Top with remaining slices, buttered side up.
- Heat a large skillet over low heat. Add sandwiches and cover. Cook each side for 2-3 minutes each until golden brown and the cheese has just melted.
- Cut in half and serve immediately.