( MAKES 1 large jar )
Photo by Tam West
- Melt honey in a saucepan, add raw cashews, raw hazelnuts (walnuts or pecans), a little fresh pepper and a good pinch of chilli powder and mix to combine.
- Spread on to a baking tray lined with baking paper and roast in a hot oven until golden.
- Remove from oven, add lightly crushed banana chips, raw cacao nibs, toasted sesame seeds and sea salt, and mix together well.
- Cool and break into small clusters. Store in a large jar, then try to stay away.
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