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Home > Reader Recipes > Mums mega meatloaf

Mums mega meatloaf

SmellyFish

Publication: Reader Recipes

Reader Recipes

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Mums mega meatloaf

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My mums memory comes alive with the aroma and taste of the meatloaf I had as a child. I love to cook the familiar dish for the next generation in our family (my children) as they just love it - even though it has vegetables! I hope to give each child a recipe book when they leave home with Mum's Mega Meatloaf and other family favourites.

Ingredients

1 kg Beef mince
1 packet Sausage meat
1 large Onion, chopped finely
1 cup Mixed vegetables, Cooked
1 large Carrot, Grated
1 cup Breadcrumbs
1 Salt, To taste
1 Pepper, To taste
2 cubes Beef stock, crumbled OXO
4 Tbsp Tomato sauce
3 Tbsp Worcestershire sauce
2 Eggs, without shells!

Directions

  1. Turn Oven on 190 degrees
  2. Mix all ingredients by hand in a oven proof dish / casserole dish.
  3. Cook for45min-1hour or until meat juices run clear and meatloaf has shrunk away from sides of dish.
  4. Leave to cool before slicing. Serve with mash potatoe & garnish :)
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https://www.eatwell.co.nz/reader-recipe/12005/Mums-mega-meatloaf/

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Bite Magazine

Dedicated to food and wellbeing, Be Well is The New Zealand Herald's weekly Monday magazine that celebrates your relationship with food. Be Well offers recipes and kitchen tips contributed by some of New Zealand's most talented cooks and chefs, reviews and insider knowledge on where to eat in New Zealand and abroad, gardening and fresh food tips as well as new trends to help you live well.
Be Well – Your recipe for life.

© NZME. Publishing Ltd, 2019

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